Yes, bourbon and root beer can be combined to create a tasty and refreshing beverage. The combination of bourbon’s rich and complex flavors with the sweet, herbal, and bubbly characteristics of root beer can make for an interesting and enjoyable drink. This cocktail is commonly referred to as a “Root Beer Bourbon Float” or a “Bourbon and Root Beer.”

Where Did The Mixing Of Bourbon and Root Beer Originate?

The exact origins of the root beer and bourbon cocktail are unclear, as the combination likely evolved through experimentation and personal preference. However, the concept of mixing spirits with non-alcoholic beverages is not uncommon in the world of cocktails.

The root beer and bourbon combination likely emerged due to the complementary flavors and the desire to create a unique and enjoyable beverage. Root beer, with its distinct herbal and sweet taste, pairs well with the rich, caramel, and sometimes spicy characteristics of bourbon. The carbonation in root beer adds a refreshing effervescence to the cocktail, enhancing the overall drinking experience.

Cocktail enthusiasts and bartenders have long been experimenting with different spirits and mixers to create interesting and innovative flavor combinations. The popularity of bourbon as a base spirit and the widespread availability of root beer likely contributed to the emergence of this particular cocktail. It has gained popularity as a fun and flavorful way to enjoy bourbon in a refreshing and approachable manner.

The Bourbon and Root Beer Cocktail

To make a Bourbon and Root Beer:

1. Choose your bourbon: Select a bourbon that you enjoy and feel would complement the flavors of the root beer. You can experiment with different types of bourbon, whether it’s a smoother, sweeter variety or a spicier, more robust one.
2. Gather your ingredients: You’ll need bourbon, root beer (regular or a specific brand of your choice), ice cubes, and optionally, a scoop of vanilla ice cream or whipped cream as a garnish.
3. Mix the drink: Fill a glass with ice cubes. Pour a shot or two of bourbon over the ice. Top it off with chilled root beer, leaving some room at the top of the glass for garnishes.
4. Optional garnish: For an extra treat, you can add a scoop of vanilla ice cream or a dollop of whipped cream on top. This addition creates a float-like experience and adds a creamy texture to the drink.
5. Stir and enjoy: Give the drink a gentle stir to combine the flavors. Sip and savor the unique blend of bourbon and root beer. The sweetness of the root beer complements the bourbon’s depth, creating a delightful balance of flavors.

Remember to adjust the proportions according to your taste preferences. Some people prefer a stronger bourbon presence, while others may enjoy a milder combination with more root beer. As always, please drink responsibly and be aware of your alcohol consumption.

What Is Root Beer Made Of?

Root beer is a carbonated soft drink that has a distinct flavor reminiscent of herbs and spices. It is typically made from a combination of ingredients including roots, barks, and spices. While there are variations in recipes and brands, here are some common components found in root beer production:

1. Sassafras: Traditionally, sassafras root was a key ingredient in root beer, providing a distinct and earthy flavor. However, it contains safrole, a compound that the U.S. Food and Drug Administration (FDA) has deemed as potentially carcinogenic, so commercial root beers now typically use artificial sassafras flavoring instead.
2. Wintergreen: Wintergreen leaves contribute a minty flavor to root beer. It is often used as a substitute for sassafras in modern recipes.
3. Licorice: The root of the licorice plant adds a sweet and slightly herbal taste to root beer. It enhances the overall flavor profile and can provide a subtle hint of anise-like notes.
4. Vanilla: Vanilla extract or vanilla bean is commonly used to add a creamy and smooth flavor to root beer. It helps round out the taste and provides a pleasant aroma.
5. Sarsaparilla: Sarsaparilla root, derived from a vine-like plant, is often included in root beer recipes. It contributes a distinct flavor with hints of vanilla and caramel.
6. Anise: Anise seeds or oil can be used to add a touch of licorice-like flavor and a slightly sweet aroma.
7. Cinnamon, Clove, and Nutmeg: These spices are often added to enhance the complexity of root beer’s flavor profile, adding warmth and depth.
8. Carbonated Water: Root beer is carbonated, giving it a bubbly and effervescent texture. Carbonation is typically achieved by adding carbonated water during the bottling or kegging process.
9. Sweeteners: Root beer can be sweetened using a variety of sweeteners such as cane sugar, corn syrup, or artificial sweeteners. The choice of sweetener varies among brands and recipes.

What Root Beer Works The Best With Bourbon?

There are numerous brands of root beer available on the market, each with its unique flavor profile and characteristics. Here are some popular and well-known root beer brands (personally – I’m a fan of Mug with my bourbon) that might be good for mixing.

1. A&W: A&W is a widely recognized brand known for its creamy and smooth root beer. It has a rich flavor with hints of vanilla and a classic root beer taste.
2. Barq’s: Barq’s root beer is known for its bold and distinctive flavor. It has a slightly more pronounced bite and a crisp finish compared to other root beers.
3. Mug: Mug Root Beer offers a creamy and mellow flavor profile. It is often described as having a good balance of sweetness and spices.
4. Dad’s: Dad’s Root Beer is known for its nostalgic appeal. It has a traditional root beer taste with a smooth and sweet flavor profile.
5. IBC: IBC Root Beer is often praised for its premium quality and artisanal approach. It has a rich and complex flavor, with hints of wintergreen and sassafras.
6. Virgil’s: Virgil’s Root Beer is crafted using a blend of natural ingredients, including herbs, spices, and cane sugar. It is known for its bold and authentic flavor.
7. Sprecher: Sprecher Root Beer is a craft root beer that emphasizes traditional brewing methods. It has a robust and smooth flavor with notes of anise and vanilla.
8. Boylan Bottling Co.: Boylan’s Root Beer is made with real cane sugar and natural flavors. It offers a classic and well-rounded root beer taste.
9. Hank’s Gourmet Beverages: Hank’s Root Beer is crafted using pure cane sugar and natural ingredients. It has a smooth and creamy flavor profile.
10. Sioux City: Sioux City Root Beer is often praised for its rich and bold taste. It features a blend of sarsaparilla, vanilla, and other spices.

Conclusion

In conclusion, the combination of bourbon and root beer offers a delightful and unique drinking experience. The robust flavors of bourbon and the herbal, sweet, and carbonated characteristics of root beer complement each other, creating a harmonious balance of tastes.

Root beer provides a flavorful backdrop for bourbon, allowing the whiskey’s complex notes of vanilla, caramel, and spice to shine through. The carbonation adds a refreshing effervescence, while the herbal and spiced elements of root beer enhance the depth of the bourbon’s flavor profile.

Whether you’re sipping a Root Beer Bourbon Float on a warm summer evening or enjoying a classic cocktail with a twist, the combination of bourbon and root beer invites you to explore a new realm of flavor. So, grab your favorite bourbon, select a quality root beer, and embark on a delightful journey of taste and enjoyment.

Remember to drink responsibly and savor each sip as you discover the perfect harmony between the world of bourbon and the effervescent charm of root beer. Cheers to the delightful fusion of two beloved beverages!