Blade And Bow Bourbon Review – Unlocking The Story Behind The Keys

I was walking through CVS yesterday to grab a prescription for my wife and I just had to walk down through the liquor aisle. There wasn’t a huge selection, but the Blade and Bow bourbon caught my eye. I have seen some recent Facebook posts about people collecting the keys, so I stopped and actually looked to see what number key was around the neck of the bottle (4 for those of you who are interested).

It got me thinking: What do I actually know about Blade and Bow Bourbon? I have had it a few times in the past, but I really don’t know much about its story, it’s history, and it’s taste profile.

So this post is a deep dive into Blade and Bow. It’s going to sound more like a book report, but I spent a good bit of time researching the bourbon and I want to share my findings with you.

Overview of Blade and Bow Bourbon

Blade and Bow Bourbon is a brand of Kentucky Straight Bourbon Whiskey known for its craftsmanship and attention to detail. It is produced by Diageo, a global alcoholic beverages company. The brand takes its name from two important tools in the bourbon-making process: the blade, which is used to cut the “angel’s share” of whiskey that evaporates during aging, and the bow, which is a symbol of the master distiller’s art.

I honestly had no idea either of these two things were a part of the bourbon making process, so I learned something here.

Blade and Bow Bourbon is crafted using a blend of whiskeys sourced from some of the oldest and most iconic distilleries in Kentucky. These distilleries have a rich history and contribute to the unique character of the bourbon. The blend is carefully curated to ensure a balanced and flavorful profile.

I originally drank a pour of this because I was told it was the poor man’s Pappy Van Winkle. I’m not sure I 100% believe this, but it did get me to give it a try.

One notable aspect of Blade and Bow Bourbon is its aging process. The brand incorporates a solera aging method, which involves blending older and younger whiskeys together over time. This technique helps to create a consistent flavor profile and adds depth and complexity to the bourbon.

In addition to its flagship bourbon, Blade and Bow offers limited-edition releases and special expressions, which are highly sought after by whiskey enthusiasts and collectors. These releases often showcase unique cask finishes or special blends, further highlighting the brand’s commitment to craftsmanship and innovation

Overall, Blade and Bow Bourbon is recognized for its dedication to tradition, quality, and the art of bourbon making. It has gained a following among bourbon connoisseurs and continues to be appreciated for its exceptional taste and distinctive character.

What Does Blade and Bow Bourbon Taste Like?

The flavor profile of Blade and Bow Bourbon typically includes notes of caramel, vanilla, oak, and spices. It is often described as smooth and approachable, with a rich and well-rounded taste. The bourbon is commonly enjoyed neat or on the rocks, allowing the flavors to be fully appreciated. While individual palates may vary, here is a general description of the taste of Blade and Bow Bourbon:

  1. Sweetness: Blade and Bow offers a prominent sweetness on the palate, with flavors of caramel and vanilla being commonly noted. These sweet undertones provide a smooth and enjoyable foundation for the bourbon.
  2. Woodiness: The bourbon exhibits a noticeable presence of oak flavors. As Blade and Bow Bourbon is aged, it absorbs the flavors of the charred oak barrels, resulting in a pleasant woody character. This imparts depth and complexity to the overall taste profile.
  3. Spices: Blade and Bow Bourbon often displays a subtle spiciness, with hints of cinnamon, nutmeg, or pepper. These spicy notes add a touch of warmth and vibrancy to the bourbon’s flavor profile, enhancing its overall complexity.
  4. Balance: One of the defining characteristics of Blade and Bow is its balance. The various flavors of sweetness, woodiness, and spices harmonize well, creating a well-rounded and cohesive taste experience. The balance allows the different elements to complement one another, resulting in a smooth and enjoyable sipping experience.

It’s important to note that taste experiences are subjective and can vary based on an individual’s palate and personal preferences. The best way to truly understand the flavor profile of Blade and Bow Bourbon is to sample it firsthand and explore its unique characteristics.

Duh – I’ll always tell you to try something firsthand. There is no better judge of bourbon than your own palate.

What Are With The Keys And Blade And Bow Bourbon?

I know that the Blanton’s bottles have the horses, but have you ever wondered why Blade and Bow have the keys around the neck of the bottle? I never really paid attention until I saw some people actually collecting and searching for certain keys.

The keys associated with Blade and Bow Bourbon are an integral part of the brand’s identity and serve as a symbol of its heritage and craftsmanship. The keys are inspired by the five keys that once hung at the Stitzel-Weller Distillery in Kentucky, which was renowned for producing bourbon for several decades.

Each key represents a significant milestone or aspect of the bourbon-making process. These milestones include the grains, yeast, fermentation, distillation, and aging. They are also said to represent the five steps of crafting bourbon: grains, yeast, fermentation, distillation, and maturation.

The keys are featured prominently on the Blade and Bow Bourbon label and packaging, adding a distinct visual element to the brand’s presentation. The design of the keys is often intricate and ornate, emphasizing the attention to detail and craftsmanship associated with the bourbon itself.

Talk about marketing genius. As a marketing professor, I’m impressed.

In addition to their symbolic significance, the keys have a practical purpose. Each bottle of Blade and Bow Bourbon contains a small key embedded within the label. These keys are collectible and can be used to unlock access to exclusive events and experiences, such as tours of the Stitzel-Weller Distillery or special tastings.

Holy crap. I had no idea this was even a thing. Why has no one ever told me this.

The inclusion of the keys adds an element of mystery and intrigue to Blade and Bow Bourbon, further enhancing its appeal among whiskey enthusiasts and collectors. It serves as a reminder of the brand’s rich heritage and its commitment to the traditions of bourbon-making.

What Bourbons Are Similar To Blade and Bow Bourbon?

If you are looking for bourbons that share similar characteristics in terms of flavor profile, craftsmanship, and overall quality, here are a few bourbons that you might find comparable:

  1. Old Forester: Old Forester is a well-regarded bourbon brand with a rich history dating back to 1870. Like Blade and Bow, Old Forester pays homage to traditional bourbon-making methods and offers a range of expressions known for their smoothness, balance, and complexity.
  2. Four Roses: Four Roses is another bourbon brand that is highly regarded for its craftsmanship and attention to detail. They produce a variety of bourbons with distinct recipes and different mash bills, allowing for a diverse range of flavors. Four Roses bourbons are often praised for their smoothness and floral, fruity notes.
  3. Woodford Reserve: Woodford Reserve is known for its premium quality and commitment to handcrafted bourbon. It offers a range of expressions, including small-batch and limited-edition releases. Woodford Reserve bourbons are characterized by their rich, full-bodied flavor profile, with notes of caramel, vanilla, and toasted oak.
  4. Angel’s Envy: Angel’s Envy is a bourbon brand that embraces innovation while maintaining a deep respect for traditional bourbon-making techniques. They finish their bourbons in port wine casks, resulting in a unique flavor profile with notes of dark fruits, spices, and oak. Angel’s Envy is often praised for its smoothness and complexity.
  5. Maker’s Mark: Maker’s Mark is an iconic bourbon brand known for its distinctive red wax-sealed bottles. It offers a mellow and approachable flavor profile with notes of caramel, vanilla, and hints of baking spices. Maker’s Mark is well-regarded for its consistency and craftsmanship.

These are just a few examples of bourbons that share similarities with Blade and Bow in terms of craftsmanship and flavor profile. Exploring these brands can provide you with a range of options to further enjoy and appreciate the world of bourbon.

Who Would Enjoy Blade and Bow Bourbon?

Blade and Bow Bourbon appeals to a wide range of whiskey enthusiasts who appreciate the craftsmanship, quality, and rich flavor profile of the brand. Here are some groups of people who might be drawn to Blade and Bow Bourbon:

  1. Bourbon Connoisseurs: Blade and Bow Bourbon’s attention to detail, traditional bourbon-making methods, and distinctive flavor profile make it a compelling choice for seasoned bourbon connoisseurs. Those who have developed a refined palate and appreciate the complexities and nuances of fine bourbon often gravitate towards brands like Blade and Bow.
  2. Whiskey Collectors: Blade and Bow Bourbon’s limited-edition releases, collectible keys, and ties to the historic Stitzel-Weller Distillery make it appealing to whiskey collectors. The brand’s exclusivity and unique packaging elements make it a sought-after addition to their collections.
  3. Bourbon Enthusiasts: Individuals who have a passion for bourbon and enjoy exploring different brands and expressions may find Blade and Bow Bourbon to be an exciting choice. Its smooth and well-rounded flavor profile, along with its connection to Kentucky’s bourbon heritage, can pique the interest of those eager to try new and distinctive bourbons.
  4. Those Seeking Premium and Special Occasion Bourbons: Blade and Bow Bourbon’s craftsmanship, premium quality, and limited releases make it an excellent choice for special occasions or celebratory moments. People who appreciate savoring a high-quality bourbon or who want to mark significant milestones might be drawn to Blade and Bow as a special treat.
  5. History and Heritage Enthusiasts: Blade and Bow Bourbon’s association with the Stitzel-Weller Distillery and its homage to traditional bourbon-making methods can attract those who value history and heritage. The brand’s storytelling and connection to the past can resonate with individuals who enjoy learning about the origins and cultural significance of spirits.

It’s worth noting that while Blade and Bow Bourbon has a dedicated following, it can also be enjoyed by anyone who appreciates a well-crafted bourbon with a smooth and flavorful profile. Ultimately, anyone of legal drinking age who enjoys savoring a quality bourbon can find pleasure in experiencing Blade and Bow.

Conclusion

Blade and Bow Bourbon stands as a testament to the artistry and dedication of its creators. With a legacy rooted in tradition, a commitment to craftsmanship, and a remarkable flavor profile, this brand has earned its place among the finest bourbons in the world. Whether enjoyed neat, on the rocks, or in crafted cocktails, Blade and Bow Bourbon is a testament to the enduring appeal of this beloved spirit.

Old Forester 86 Vs 100 Proof

If you haven’t read the blog, you should know that I have become a huge Old Forester fan over the last year. It all started with a bottle that was purchased to get a big bottle of Eagle Rare and it was solidified when I attended the Old Forester tasting at FoxGardin Ale House.

So a little more about Old Forester 86, 100, and the general Brown-Forman distillery. And then I’ll share my preference between the 86 and the 100 proof variations.

Old Forester Basics

Old Forester is a well-known American bourbon whiskey brand that has been in operation since 1870. It is produced by the Brown-Forman Corporation and is named after Dr. William Forrester, a physician who prescribed whiskey as a medicinal treatment.

Old Forester offers a range of bourbon whiskeys, including the Old Forester 86 Proof and the Old Forester 100 Proof. The key difference between these two expressions lies in their alcohol content, which affects their flavor profiles and overall characteristics.

Old Forester 86 Proof

I currently have a 1.75L bottle of this on my counter. I purchased it from Kroger during their beloved 25% off sale. I really wanted Old Forster 100 proof, but I settled on this during the sale because I couldn’t find any large bottles of the 100 on the shelf.

This bourbon is bottled at 43% alcohol by volume (ABV). It is a slightly lower proof whiskey, which means it has a lower alcohol content compared to the 100 Proof version. Old Forester 86 Proof is known for its smooth and approachable flavor profile. It has notes of caramel, vanilla, and oak, with a relatively mellow and balanced taste. The lower alcohol content allows the flavors to shine without overwhelming the palate.

Old Forester 100 Proof

This might giveaway my choice, but Old Forester 100 is my go-to bourbon. I think it’s a cinnamon bomb and it has a lot of oak to back that up. It’s just plain yummy in my book.

This bourbon is bottled at 50% ABV. It is a higher proof whiskey, which means it has a higher alcohol content compared to the 86 Proof version. Old Forester 100 Proof delivers a bolder and more intense flavor experience. It tends to have a stronger presence of spices, including cinnamon and pepper, along with a richer oak character. The higher alcohol content contributes to a warmer and more robust mouthfeel.

Which is Better – Old Forester 86 Vs 100?

If you were paying attention, you know my pick would be the 100 proof. But I’m not everyone.

Both the Old Forester 86 Proof and 100 Proof bourbons are made using a similar mash bill, which consists of a high proportion of corn, along with rye and malted barley. They are aged in new, charred oak barrels, which imparts additional flavors and complexity to the whiskeys.

The choice between the Old Forester 86 Proof and 100 Proof ultimately comes down to personal preference. If you prefer a smoother and more approachable bourbon with milder flavors, the 86 Proof might be the better option. On the other hand, if you enjoy a stronger and more robust whiskey with spicier notes, the 100 Proof version would be the way to go.

I choose the 100 proof because I like to drink my bourbon on the rocks. And the higher proof essentially comes down when the ice starts to melt. So I guess it’s really a toss up. If you are drinking without ice, go for the 86. If you are on the rocks, go for the 100. And if you want to be frisky, drink the 100 straight.

Ultimately, both expressions offer quality bourbons that showcase the Old Forester distillery’s craftsmanship and heritage. So you can’t lose.

Cheers!

Does A Bottle Of Bourbon Taste Different After It Is Opened?

I got a text this evening that said:

I know you have touched on it on Bourbon Master but it is amazing how much a bourbon can change after it’s open. I wasn’t a fan of the Weller but after sitting for almost 2 months, I really enjoy it.

Cowboys Fan

So I responded: I think you might be on to something.

And then he responded:

That bottle was being so cocky to the other bottles. Look at me, 2 months old and still half full. I swear you could hear the cabinet laugh as I pulled it out tonight.

Same Cowboys Fan

My response:

You know. I have found the more I open a bottle of bourbon, the more I like it too. Because I care less once I get to the bottom.

Jokes aside, my friend is on to something.

I have had bottles of bourbon I have opened and I have been disappointed with the pour. And then I have opened the same bottle a month later and it is outstanding. And I have had some that taste a lot better than the first pour.

So I started to wonder: Is there a difference with the taste of a bottle of bourbon from the first pour to the last pour?

Now to the research…

Research

I started with a little reading from another bourbon blog. You can read the same article here from Drink Spot. They did a pretty good job with some of the basics, but I wanted to expand on it just a bit (because I like to talk and bore you with stories).

Yes, a bottle of bourbon can taste different after it is opened. Everything is different once it breathes a bit and comes more in touch with the world.

Ok that was a little much. When I said, “comes more in touch with the world,” I mean that it comes in contact with something that it doesn’t in the bottle.

OUTSIDE AIR!

When a bottle of bourbon is first opened, the spirit is exposed to oxygen, which can cause some changes in the flavor profile over time.

Think of it like a car body. Exposed to oxygen, it will rust over time. Bourbon does the same thing, but it doesn’t make it a worse pour. Sometimes it just changes the flavors of the next pour.

The extent of the changes depends on various factors, such as the length of time the bottle has been opened, the type of cork or closure used, the temperature and humidity of the storage environment, and the age and quality of the bourbon, plus the exposure to sunlight or other outside factors.

Generally, bourbon that has been opened and left for a long time can lose some of its initial aroma and flavor characteristics due to oxidation. However, some bourbons can improve with aeration, as the oxygen exposure can help to open up and soften the flavors, particularly in younger or more tannic bourbons.

Why Does This Matter?

I’ll sum it up like this: You can’t judge a bourbon by its first pour.

Because the first pour and the last pour won’t be the same.

If you judge a bottle on the first pour, you are missing out on the second, third, etc pour. And you never know what that might bring.

It is a matter of personal preference whether one enjoys the taste of a newly opened bottle of bourbon or one that has been open for some time.

Pro Tip: It is always best to store bourbon in a cool, dark place, away from direct sunlight, and to finish it within a reasonable time frame to preserve its optimal flavor.

Conclusion

Normally, I end a post with a nice summary of the article, a few key takeaways, and a nice sendoff.

Instead – I’ll end this post with a quote from my friend (same one from the story above):

Maybe we have the imagination to write children’s books. May have to find a different subject matter.

And maybe I took that text and turned it into a blog post. And maybe my friend owes me a drink. Or maybe I owe him one.

And this is how his night ended.

Cheers!

CW

Best Starter Bourbons For Bourbon Newbies

Welcome to the world of bourbon! If you are stumbling across this blog post, odds are you are looking for some direction as you start your bourbon journey. You are in for quite the journey and you will end up finding your favorite bourbon down the road. But as you get started, you can use a few of the selections below to get your taste buds moving in the right direction.

Best Starter Bourbons

Maker’s Mark

This was my first bourbon and I recommend it as one of your first bourbons as well!

Maker’s Mark is a classic bourbon that is known for its smooth and approachable flavor profile. It is made using red winter wheat instead of rye, which gives it a mellow sweetness that is perfect for bourbon beginners. Maker’s Mark is also bottled at a relatively low 90 proof, which makes it easy to sip and enjoy.

Buffalo Trace

If you have joined any bourbon Facebook group, you know there is a very big following for all of the Buffalo Trace products. This being the case, it’s becoming harder and harder to find. If you can get your hands on a bottle of plain Buffalo Trace, you are going to be a happy camper.

Buffalo Trace is a well-regarded bourbon that is known for its complex and layered flavor profile. It has notes of vanilla, caramel, and oak, with a subtle hint of spice on the finish. Buffalo Trace is also reasonably priced, which makes it a great value for bourbon beginners who are just starting to explore the world of bourbon.

Wild Turkey 101

Yeah – I’ve got a daughter in the clinic getting cured off the Wild Turkey……

Cousin Eddy (from Christmas Vacation) might be on to something here. Wild Turkey is a nice change of pace for the starter in the bourbon world.

Wild Turkey 101 is a higher proof bourbon that is perfect for those who are looking for a bit more of a kick. It has a bold and spicy flavor profile, with notes of cinnamon, clove, and black pepper. Despite its high proof, Wild Turkey 101 is surprisingly smooth and easy to drink.

Elijah Craig Small Batch

I’ve had some experience with Elijah Craig products, but it’s one that I need to continue to explore. I’ve found some amazing pours when trying the toasted barrel and the barrel strength. Plus a few barrel picks have been great.

So I’m adding the Small Batch to the list for bourbon newbies.

Elijah Craig Small Batch is a bourbon that is known for its rich and complex flavor profile. It is aged for a minimum of four years, which gives it a deep amber color and a rich, caramel-like flavor. Elijah Craig Small Batch also has notes of vanilla and toasted oak, with a hint of spice on the finish.

Four Roses Yellow Label

Out of the tours I have taken, Four Roses was one of my favorites. Because it wasn’t a tour at all. I got to sit at the bar with these two ladies and they poured us the entire line-up. And they weren’t shy on their pours. And I realized I actually liked their base bourbon – Four Roses Yellow Label.

Four Roses Yellow Label is a smooth and mellow bourbon that is perfect for those who are just starting to explore the world of bourbon. It has a light and floral flavor profile, with notes of honey, vanilla, and citrus. Four Roses Yellow Label is also reasonably priced, which makes it a great value for bourbon beginners.

Jim Beam White Label

If you are truly going to appreciate Knob Creek, Basil Hayden, Bakers, or Bookers, you need to have the an understanding of the basic Jim Beam bourbon. And that’s why you need to give Jim Beam White Label a try.

Jim Beam White Label is a classic bourbon that is known for its smooth and sweet flavor profile. It has notes of vanilla, caramel, and oak, with a subtle hint of spice on the finish. Jim Beam is also widely available and reasonably priced, which makes it a great choice for those who are just starting to explore the world of bourbon.

Bulleit Bourbon

Bulleit is one of my favorite bourbons for a cocktail and it has a totally different than some of the other bourbons on this list. I think you should know the taste of it neat or on the rocks before you start drinking it in an old fashioned or any other cocktail.

Bulleit Bourbon is a high-rye bourbon that is known for its bold and spicy flavor profile. It has notes of vanilla, caramel, and toffee, with a distinct peppery finish. Bulleit Bourbon is also reasonably priced and widely available, which makes it a great option for those who are just starting out.

Woodford Reserve

When I think back to my bourbon journey, Woodford was my first “upscale” bourbon I remember trying. I don’t know if it was the marketing, the perception, or the price point that made me think this. And now it’s a good old standard if I go out and don’t know what to grab.

Woodford Reserve is a premium bourbon that is known for its complex and layered flavor profile. It has notes of vanilla, caramel, and spice, with a hint of smoke on the finish. Woodford Reserve is a bit more expensive than some of the other options on this list, but it is still a great choice for bourbon beginners who want to try something a bit more upscale.

Evan Williams Black Label

This one is on the list, but it isn’t one that I have a ton of experience with. And I probably need to give it another try and take my preconceived notions and put them in the trash. I was scarred when I remember a good friend of mine drinking this during college, so I just always associated it with that. Maybe he was really on to something and I just didn’t know.

Evan Williams Black Label is a classic bourbon that is known for its smooth and easy-drinking flavor profile. It has notes of vanilla, caramel, and oak, with a hint of spice on the finish. Evan Williams is also very affordable and widely available, which makes it a great option for those who are just starting to explore the world of bourbon.

Final Thoughts

Where you start your bourbon journey, you are going to have fun along the way. This list is just a starting point and I hope you are able to share your opinions in the comments below. There is no perfect bourbon. There are just a ton of amazing expressions just waiting to be tasted.

So get out into nature (Dino Train reference for the parents out there) and try a few new bourbons.

Cheers!

I’m Addicted To Wiseguy Lounge on Mass Ave

My addiction started with a random Facebook message.

Now I’m addicted.

I was up in Indianapolis to judge Business Professionals of America event and I was done a little early. I called my wife and said:

I think I’m going to grab a bite to eat and possibly grab a drink.

Chris

She responded:

I hope you enjoy Wiseguy Lounge you jackass.

Chris’ Wife

In my previous post, I mentioned my wife loved our stop down at Wiseguy Lounge in downtown Indy. And she was a little upset I was going without her.

I never told her I was going, but she knew. She knew I really liked that place, so she knew I was headed back.

But I pushed on and made a stop. It was all for the better good of the blog. And I grabbed her some chocolate on the way back, so all is good on this front.

My Trip to Wiseguy Indy

Once again, Wiseguy Lounge in Indianapolis knocked it out of the park.

I stopped for a piece of pizza from Goodfellas and then I had a few 1 ounce pours from the lounge. And once again, I was quiet impressed.

The pizza wasn’t super outstanding, but the hot sauce is still amazing.

But you aren’t here for the food. Let’s talk bourbon.

I actually had three different samples while I was there:

  1. Elijah Craig Mic Drop
  2. Elijah Craig Arson
  3. Erza Brooks Killer Peacock

My Thoughts

Once again – Very happy with my visit.

The Elijah Craig Mic Drop was solid on flavor, but it wasn’t the best bourbon I’ve ever had. And that’s ok. You won’t love everything you have and it’s ok not to love a bourbon.

This one was in that ballpark. It was a little light on flavor and more subtle than their other picks.

It was really good with my pizza, but it didn’t hold its own in the glass.

After I finished that pour, I went on the recommendation of the bartender and tried the Elijah Craig Arson Pick. And damn that was on fire. It was high test and it held true to its name. As much as I love high test, a 136.4 proof bourbon was higher than my typical ceiling. I drank it neat, but I needed some water or some ice. Something to take that high proof down about 10 points. This was filled with flavor, but my mouth was crushed by the first few sips. I loved it and then I could taste it about an hour later.

I was about to leave, but I got convinced to try one more barrel select pour. And it ended up being my favorite of the day.

Don’t get me wrong, flavor wise, I think the Arson pick had the most flavor. And it pretty much wrecked my palate. It’s actually one of the reasons I didn’t try it the first time I went to the lounge.

But the Killer Peacock stole my heart. I don’t know how a peacock can do that, but it did.

I had never had an Erza Brooks before and I was interested to see how it tasted. And I was impressed. It had some amazing flavors and I couldn’t put the glass down. And that’s saying something.

I wished I would have drank 3 of these 1 ounce pours. Just saying. I almost bought a bottle before I left.

Final Thoughts

I’ll be honest. Wiseguy Lounge is starting to become a top pick for me. It is likely going to make my 2024 Top Bourbon Bars in Indy list. They just kick ass and have some great barrel picks.

If you haven’t been, make an effort to stop by. And if you need a friend, reach out to me and I will always go grab a drink and shoot the shit.

Cheers!

A Few Reasons I Want To Go To Bourbon On The Banks

I teach social media marketing at Ball State University, so I am always intrigued when I see very relevant ads pop up on my news feed on Facebook or Instagram. I like to use them as great examples for my students. And sometimes they even get me a little bit interested.

I saw one today from Bourbon on the Banks. I have never heard of this festival, but it caught my eye. Mostly because bourbon was in the name, but it was also located in a favorite location of mine (Frankfort, KY). After doing a little research, I realized I have driven by the location of this festival a few different times and I was a little excited.

So I decided to reach out to the organizers on Facebook and received an immediate response. I asked if it was ok if I wrote about my excitement for the festival and highlight a few great things happening there. In return, I want nothing. I wouldn’t be mad with an invite to the private bourbon tasting they mentioned in our chat, but I just wanted to highlight a really cool opportunity for bourbon lovers.

Here we go. It’s a look at an event I haven’t been to, but would love to attend. And I give my reasons why.

Before we get to that, let’s take a look at the organization putting this all on.

Bourbon On The Banks Inc. – Non-Profit

Bourbon on the Banks, Inc. is a private, non-profit, 501(c)(3) organization based in Frankfort, Ky. Funds are privately raised and primarily derived from corporate sponsorships and event ticket sales. A portion of the proceeds fund student scholarships to the KSU Fermentation & Distillation program and/or students from Frankfort/Franklin County to attend any distillation and spirits college accredited program. Proceeds also serve to stimulate economic development in the downtown district of Frankfort.  

A portion of our proceeds go toward White Oak Initiative, a non-profit dedicated to the preservation and sustainability of the white oak which is used in the manufacturing of bourbon. The festival and associated events are produced by a full-time executive director, community volunteers, and a board of directors. At the Bourbon on the Banks Festival, bourbon is more than just a drink – each pour is about appreciating history and tradition, understanding the legacy and art of making bourbon, and bonding with friends.

Bourbon On The Banks

Before we go any further, take a few moments to follow Bourbon on The Banks on Facebook! Tell them the Bourbon Master sent you.

I freaking love beer festivals. I have been to over 20 different beer festivals of the years (shoutout to Indiana on Tap) and Bourbon on the Banks gives me the whole beer festival vibe. And I love it. It looks like a great place to go and try a bunch of different bourbons and to have conversations with the distilleries who are making these spirits.

The organization planning the events says:

The Bourbon on the Banks Festival is a premier bourbon event that takes place along the Kentucky River at the River View Park in Frankfort, Ky., and occurs annually on the first Saturday in October. The upcoming festival is scheduled on Saturday, Oct. 7, 2023, from 2-6 p.m.

Those attending the festival will be required to purchase a ticket for entry which allows you to sample libations from distilleries, breweries, and wineries present at the event (mostly distilleries). Attendees will be able to drink and learn about a variety of bourbons, enjoy a scenic stroll along the Kentucky River while listening to live music, taste offerings from a wide range of food vendors, and shop the handmade collections of bourbon-themed artisans. In addition, there will be the option to experience several unique demonstrations and educational discussions designed as enrichment opportunities for bourbon enthusiasts.

Bourbon on the Banks

I’m so in. I love craft beer. I love bourbon. I love supporting small business. I love free samples. I love this whole idea. And what’s better than a bottle of a barrel pick?!?!

And then I found a little more that makes me even happier:

Festival Overview

The Bourbon on the Banks Festival is a premier bourbon event that takes place along the Kentucky River at the River View Park in Frankfort, Ky., and occurs annually on the first Saturday in October. The upcoming festival is scheduled on Saturday, Oct. 7, 2023, from 1-6 p.m. Those attending the festival will be required to purchase a ticket for entry which includes an allotted number of drink vouchers for samples of libations from distilleries, breweries, and wineries present at the event. Attendees will be able to drink and learn about a variety of bourbons, enjoy a scenic stroll along the Kentucky River while listening to live music, taste offerings from a wide range of food vendors, and shop the handmade collections of bourbon-themed artisans. In addition, there will be the option to experience several unique demonstrations and educational discussions designed as enrichment opportunities for bourbon enthusiasts.

Information for Distilleries

There is no fee to participate in the Bourbon on the Banks Festival. Distilleries should bring a tent, tables, and at least three types of products for guests to sample if possible. Creative displays are encouraged, and all setups must be approved by the event director prior to the festival. Volunteers will be available to assist with set up and break down. In support of marketing activities for the Bourbon on the Banks Festival, we do ask for participation in a cross-promotion collaboration.

From my research, there seems to be a few different events that are a part of the weekend.

Bourbon Street on Broadway

Friday Oct 6, 2023 – 6-9:30PM

This one is a free family-friendly event happening on Broadway (one of the main streets downtown). It mirrors a lot of the community centered festivals or events in a downtown area.

Their description is this:

THIS IS A FREE FESTIVAL FOR THE COMMUNITY TO ENJOY. Prepare to be enchanted as we transform Broadway Street. Enjoy performances from aerialists to fire eaters and enjoy music while dining on offerings from our downtown merchants as well as regional food and beverage vendors.

Take a look at the full event rundown (and photos) here.

Bourbon on The Banks

Saturday, Oct 7 ,2023 – 2-6PM

Want a ticket, grab it here (no affiliate stuff here, just sharing a good time).

I would sit here and write an amazing blurb about the event, but I’ll let the festival handle that for me:

Bourbon on the Banks returns this year to historic Downtown Frankfort on the Banks of the picturesque Kentucky River. Once again we will be featuring dozens of bourbons, ranging from the largest most popular to the smallest and discreet. Integrated among the many distilleries are opportunities to interactively increase your knowledge of bourbon and its rich history. Area microbreweries and wineries will also be giving samples as well.

Food tents along with food trucks will be on hand with a wide and eclectic variety of foods to pair with the endless libations. To make things even better, bottled spirits and wine will be available for purchase!

Walk the banks of the Kentucky River, enjoy acoustic musicians, sample rare and unique bourbons, spirits, wine and beer… does life get any better than that.

Bourbon on The Banks

And life doesn’t get much better than that. I can vouch on that end.

Reason 1 – Exposure To The Future of Bourbon

If I have learned anything from my time at beer festivals, I have learned this. The big boys in the industry usually don’t show up and you are left with a bunch of entrepreneurs who are looking to find an audience.

And they all have amazing stories.

Odds are, 30% of the distillers you meet at a festival like this will become the distilleries of the future. They aren’t going to have the great storied history, but they are going to make killer bourbon.

And I appreciate a place I can go and taste all of their spirits. Because I might get a taste of the future today. You never know when you will get to chat with the next great master distiller on a nice October afternoon.

Reason 2 – Investment Into The Communities of Bourbon

I’m a big fan of investing in my local community. One of my favorite non-profits (New Castle Main Street) has done wonders for my downtown. And I love supporting other organizations doing the same thing. After a little research, I think the Bourbon on the Banks is an investment in a brighter tomorrow and a great reason to raise a glass!

Reason 3 – The People

If I have learned one thing from my time at craft beer festivals, it’s this: People are what make a brand and a spirit.

I have met some amazing brewers and distillers over the last 10 years. And I hope to meet just as many in the next 10 years. They all have something in common. They pour their heart into a glass and stand around to watch your reaction. And that takes an amazing person to do that.

Almost everyone I have talked to at a craft beer festival has been amazing and they are just trying to grow their business. And it makes you want to support them in any way possible. It’s the people that make you want to come back and have another drink.

So I look forward to meeting people I have never met and learning their stories. And then sharing those stories with my group and hoping they get some business in the long run.

Reason 4 – The Bourbon – Duh!

I would be lying if I said I was just going for the experience or the people.

I’m going for the bourbon. To say anything different would be a lie.

So I’m hoping to go to taste some amazing bourbon. And to have a great time.

Bonus Content – Insider Information

When I asked if I could write about the event on Facebook, I was greeted with an amazing message and some insider information. I’m happy to share because I think this will be an amazing even.

We have several events that are not on the website yet that are included in the weekend. This includes the Friday VIP, Ingram river aged pub stroll and a private bourbon tasting and food pairing excursion (with a celebrity chef) we’ve not announced yet.

Bourbon On The Banks

I’m going to have to say I expect Bobby Flay to have a throwdown or Guy to come to BourbonTown and declare himself mayor. Either of these would be amazing, but I imagine the event will be amazing regardless of the chef.

Interested? Get a Tickets Here

I’ll keep it short and sweet. If you are interested, get a ticket here: https://www.eventbrite.com/e/bourbon-on-the-banks-festival-2023-tickets-468744586677

I’m hoping to attend as long as my work schedule lines up. I’m hoping to get the VIP ticket and have one heck of a time!

Cheers!

What Does Bottled In Bond Really Mean?

We’re back again and we are tackling another common term you will see on bourbon bottles at a liquor store.

This time we are looking at the phrase: Bottled-In-Bond

Have you ever wondered what that actually means? If so, continue reading and learn a little more about the history and significance of the Bottled in Bond Act, and what it means for the bourbon that you’re drinking.

What Does Bottled-In-Bond Mean?

In short, it’s a sign of quality that was established with the passing of the Bottled In Bond Act by Congress.

I know. It seems a little weird for Congress to get involved in the bourbon world, but it’s not a big surprise. The bourbon world has a knack for getting legislation passed to secure their art and products (and business interests).

The Bottled in Bond Act of 1897 was passed by the U.S. Congress as a way to regulate the quality of whiskey that was being sold. At the time, whiskey was often watered down or mixed with other substances, leading to some really not so great bourbons.

The Bottled in Bond Act established strict regulations for whiskey production and required that any whiskey labeled as Bottled in Bond must meet certain criteria. And this gave consumers a promise that if they purchased a bottle with Bottled in Bond on it, they knew they were getting high quality bourbon.

To be labeled as Bottled in Bond, a whiskey must meet the following requirements:

  1. The whiskey must be distilled in a single distillery in a single season (January to June or July to December).
  2. The whiskey must be aged in a federally bonded warehouse for at least four years.
  3. The whiskey must be bottled at 100 proof (50% alcohol by volume).
  4. The label on the bottle must clearly identify the distillery where the whiskey was distilled and bottled, as well as the season and year of distillation.

Why Does This Matter?

That’s all nice and such, but why does it matter?

One of the reasons it matters is it helped eliminate a lot of the subpar bourbon out there. If you see bottled in bond, you know what you can expect. No questions about it.

By having to hit these strict regulations, Bottled in Bond whiskeys are guaranteed to be of a consistent quality and flavor profile. You know what you are getting regardless of the distillery.

Additionally, the label provides important information about the whiskey’s origin and age, which can be helpful for consumers who are interested in the history and production methods of the bourbon that they’re drinking. You know when and where your bourbon came from without question.

Bottled in Bond bourbons have become increasingly popular in recent years, as more and more consumers are seeking out high-quality, authentic bourbons that are made with traditional methods. Many distilleries are producing Bottled in Bond bourbons as a way to showcase their commitment to quality and tradition, and to provide consumers with a unique and flavorful drinking experience.

Final Thoughts

If you are going into a liquor store without any idea on what you are going to purchase, consider grabbing a bottle of bottled-in-bond bourbon next time. From a distillery you have never tried. You might just find that you have a new favorite. And remember you are drinking a little history lesson when you get home!

Cheers!

Why You Should Always Attend Bourbon Tastings

Before we get started, I wanted to take a moment to give a shoutout to the Indiana Liquor Group (ILG) and Jeff Clark for taking the time to make these tastings happen in our local area. I’ve only been to the tastings in New Castle (at the Noble Wine and More), but I know they make these tastings happen at multiple stores. So thank you.

And let me take a moment to explain the picture below. It’s my brother-in-law David with a bottle of Eagle Rare. This was David’s first time at a bourbon tasting and he was able to walk out of the event with a bottle of 10 Year Eagle Rare at MSRP (so did myself, my dad, and a close friend). And there was no raffle, lottery, or gimmick involved. I’ll explain some more below.

Now. I’m going to put my professor hat on for a minute and give you a little rundown of why you should never miss a bourbon tasting at your local liquor store.

Reason 1 – There Is Free Bourbon

This should be the most obvious reason in the world, but in case you didn’t know this they do really give out free samples of bourbon at these events. The hope is you try something, love it, and want to buy a bottle, but regardless they want you to give the bourbon a try. Typically they will highlight store picks and other unique offerings, but you never know what you might find.

In this tasting, we tasted a lot of Starlight store picks from Papa Joe’s Liquor out of Richmond (new to the Indiana Liquor Group family). I was able to try the following variations of Starlight store picks: Straight Bourbon, Double Oaked, Port Barrel Finish, Grape Brandy Barrel Finish, VDN Barrel Finish, Maple Barrel Finish, Rye Double Oaked, and Rye Rum Cask Finish. And then I got to try a tequila and a sample of Eagle Rare.

And each tasting is different, so you never know what you will get to try each time you attend a tasting.

Reason 2 – You Might Find Your New Favorite

At these tastings, you might get to try a few off the wall items that you might have never thought about trying before. And that might not be a bad thing.

Throughout the tastings I have been to, I have actually found a few new products I now go out of my way to grab a bottle of if I see it in the store (some of the Old Hamer picks and New Riff 2551 are just a few). And I have learned a little more about my palate, the palate of my store pick “pickers,” and about the distilleries who make these products.

And all of this makes me a better consumer and a more knowledgeable bourbon lover.

Reason 3 – The Staff Get To Know You

If there was one thing I would teach you in one of my college sales classes, it would be this:

Relationships matter!

When it comes to the possibility of getting special access to new offerings, allocated offerings, and other items, a relationship is the most important thing you can build with your local liquor store. When the staff know you and know you frequent the store AND buy their products, it’s never a bad thing.

Reason 4 – You Find Other Bourbon Lovers In Your Area

Over the last few years, I have attended a bunch of different tastings and I have started to see a few of the same people at multiple events. And over time, these other bourbon lovers will become your friends.

I now have a network of bourbon drinkers in my immediate area who will let me know about upcoming tastings and new bottles. They will let me know when there is a deal happening and they’ll let me know when there is a special happening.

These people become your bourbon network. And it’s always good to be a part of a network.

Reason 5 – You Never Know If There Will Be A Surprise

My dad, brother-in-law, and myself walked into this tasting to try some new bourbons and walked out with an allocated bottle of bourbon at MSRP.

And when we walked in, we had no idea this was going to happen.

Usually, when there is an allocated product that will be raffled off, there is a large promotion around it. I see a few different emails, a video, and a few social media posts about the big offering (last time it was an Old Forester Single Barrel Pick). And then you show up and you are met with a large crowd of people who are wanting to be a part of the “chance” to win.

And then at the next tasting, you are back to your regulars. And all of the “bourbon chasers” are no where to be seen.

So the Indiana Liquor Group decided to try something a little different. What if we rewarded (randomly) our regulars with special items without promoting it to everyone and their brother? And what if we did this without telling anyone at which tasting it was going to happen? So we get a consistent group of attendees at each tasting instead of a big spike around a special product release. And then we can expose our products and picks to more people and build our following.

I’m a fan of these tastings, so I’ll be at each one if it is possible (regardless of any surprises), but it doesn’t hurt to get rewarded for your loyalty from time to time.

And you might be wondering why I’m sharing this with the masses…

Because I want these tastings to continue! Good attendance, great bourbon sales, and a better bourbon community provide more opportunities for me. So I want to share the information and grow these tastings.

Reason 6 – You Become An Insider

I mentioned building relationships and getting surprises from time to time, but there is also another perk to these tastings. You become an insider.

What do I mean by this?

Well – you get “in the know” about upcoming events, tastings, picks, etc. And it’s because the people involved love to share.

So I know of an upcoming barrel pick for ILG coming in the next few months. And I know where it is coming from. And I’m very excited.

But you don’t know because you weren’t there.

That’s what makes being an insider so valuable. I have knowledge that will lead to the landing of an amazing store pick before the general public. All because I went to try a few samples of free bourbon and hang out with some other fellow bourbon lovers.

Conclusion

If you get a chance to attend a tasting at your local liquor store, DO IT. Not only will you get a few free samples, you will also find some new connections, build friendship, become an insider, and might even snag a surprise. But most importantly, you be supporting your local bourbon community and making sure you have these wonderful opportunities in the future.

Cheers!

Want To Trade Bourbon Samples? I’m In.

A few weeks ago, I had the opportunity to receive and try my first bourbon samples from a fellow bourbon lover (thanks again Jason)!

And imagine what I did. I shared with my friends.

I’ll be honest – I was surprised that this actually happened. I was in a Facebook group and they had a thread about trading bourbons. I put my name on the list and a week later I had some tracking information on my samples. I waited around until they showed up (because I was worried it wouldn’t come – I imagine this is a common fear) and then I packed up the samples for Jason and sent them back his way.

Things I Learned

Since it was my first time trading samples, I learned a few things:

  1. You need some Boston Rounds to send samples. I realized this as I started thinking about what I was going to send. I quickly realized I needed some sort of vessel to ship my samples in. And I had to quickly order some. This was part of the reason my shipment was a little slower than normal.
  2. You need to read the rules of the trade. I had never done this before, so I was just excited to receive a few samples. I didn’t realize (my bad) that this trade was a bottled-in-bond special. I sent over the four bottles from my house and none were bottled-in-bond. That was 100% my bad. Always read the rules if you are making a trade.
  3. It’s not that hard. You have a some great people out there that are willing to trade and most people have no idea where to make that happen. I had some amazing samples and I sent some great pours along. And I made a friend.

And I’ll learn more the next time I trade bourbon. And I’ll learn more after that.

Want To Trade?

That all being said, I want to connect and trade some more bourbon samples!

My bourbon collection (or lack there of) is constantly changing and I’ll always have some store picks with some of my favorite liquor stores. And I want to share that experience with you.

If you are interested, send me an email at chriswilkey@gmail.com – I would love to send a few samples in return for a few samples. We can set the terms of the trade via email, but I would love to chat.

It’s a simple post, but one that I needed to get onto the blog. I want to start to build a network of bourbon lovers and I know that this is a great way to do it.

I look forward to your emails and our conversations.

Cheers!

Yellowstone American Single Malt Whiskey to Launch This Spring

ST. LOUIS (March 3, 2023) – Yellowstone American Single Malt Whiskey – the newest full-time member of the Yellowstone brand family and the latest inspiration from Limestone Branch Distillery Master Distiller Stephen Beam – is set to hit retail shelves in the coming months. Aged four years and bottled at 108 proof (54% ABV), Yellowstone American Single Malt Whiskey will be available nationwide starting in March at a suggested retail price of $54.99. Yellowstone American Single Malt Whiskey boasts a 100% barley malt mash bill, which yields tasting notes that are a unique departure from its sister-spirit, Yellowstone Select Kentucky Straight Bourbon Whiskey. Consumers of Yellowstone American Single Malt can expect a nose of cereal malt and honey, with a hint of peach blossom; a sweet, medium body with notes of honey, pear, stone fruit and dates; and a finish that contains notes of oak, with hints of cinnamon and English Walnuts. “I’m proud of the success Yellowstone Select Bourbon has enjoyed since 2015 when I introduced my take on my family’s historic brand,” said Beam. “And I’m proud to once again continue my family’s tradition of innovation with the launch of Yellowstone American Single Malt. This is a brand-new category of American whiskey, and our offering is sure to become a favorite among Yellowstone Bourbon fans and fans of American Single Malt Whiskeys alike.” Packaging of Yellowstone American Single Malt includes a more design-forward label featuring the brand’s iconic Lower Falls artwork and a more prominent version of the Yellowstone brand name, as well as blue top-wrap to differentiate Yellowstone American Single Malt from other Yellowstone variants. The Yellowstone brand continues its tradition of supporting its namesake park through an ongoing partnership with the National Parks Conservation Association (NPCA), an independent organization working to strengthen and protect our national parks. To date, Yellowstone has donated nearly $370,000 to the organization, and the brand is committed to continuing the partnership. About Limestone Branch Distillery Stephen Beam opened Limestone Branch Distillery in 2011, with the goal of crafting the finest spirits in small batches. Stephen is a seventh-generation distiller with a history of distilling on both sides of his family – Beam and Dant. In 2015, he brought the Yellowstone brand back to the family. The distillery is now home to Yellowstone Select, Yellowstone American Single Malt Whiskey, Yellowstone Limited Edition, Minor Case Rye Whiskey and Bowling & Burch Gin. For more information on Limestone Branch Distillery and Yellowstone, please visit www.limestonebranch.com, www.yellowstonebourbon.com or https://www.instagram.com/yellowstonebourbon/.